Special Offers & News

Wednesday - Steak Night - £13 per person including a Drink* of your choice + -
10oz Ribeye Steak, Roasted Tomato and Mushrooms (g/f)
or
8oz Sirloin Steak, Roasted Tomato and Mushrooms (g/f)
or
Gammon Steak and Fried Egg (g/f)
or
Salmon Steak Marinated in Cajun Spices (g/f)
or
Vegetarian Dish of the Day (please ask for today's choice) (v)

All of the above are served with one side order from our standard menu.
Additional Side Orders may be purchased at a cost of £3 each.
* The drink of your choice may be any soft drink, any pint, a glass of wine or any spirit with a mixer.
Thursday - Mexican Night - £10 per person including a Drink* of your choice + -
A Nachos starter followed by

Cajun Baked Salmon (g/f)
or
Sizzlers - Either Chicken, Beef or Vegetarian (v) served with Peppers, Onion and a hint of Chilli served with Warmed Flour Tortillas
or
Chicken and Beef Chimichanga - A parcel of Chicken & Beef Pan Fried in Cajun Spices and Mixed Peppers served in a Crispy Tortilla Wrap and Topped with Salsa & Cheese
or
Beef Burrito - Minced Beef baked with Garlic and Mexican Spices
Served in a Tortilla Wrap and Grilled and Topped with all the Dips and Sauces

All of the above are served with one side order from our standard menu.
Additional Side Orders may be purchased at a cost of £3 each.
* The drink of your choice may be any soft drink, any pint, a glass of wine or any spirit with a mixer.
During November we are running a range of seasonal promotions + -

1) Any 3 courses from our A la Carte Menu for only £17.50. (Supplement applies to Queenies (£2), Ribeye (£5) and Fillet Steaks (£10).)

2) All Dishes from our Light Bite Section of our Menu only £6 each at lunchtime.

3) Bed & Breakfast in one of our 4 star rated rooms - £39 for one person or £59 for two people.

Reservations Essential for these promotions!

Why not book your Christmas Function at HQ Bar & Restaurant now - prices from £20 per person.

We will be operating our Theme Nights on Wednesday and Thursday nights as normal during November.

Ready to Book a table

Address of Delivery

HQ Bar & Restaurant

Douglas, 1 Empire Terrace
Cuisine Style: Traditional English, Seafood
Price: Under £15.00
Opening Times:
Sun 12:00–21:30
Mon 12:00–14:00, 17:30–21:30
Tue 12:00–14:00, 17:30–21:30
Wed 12:00–14:00, 17:30–21:30
Thu 12:00–14:00, 17:30–21:30
Fri 12:00–14:00, 17:30–21:30
Sat 12:00–21:30
User ratings:
3 0 0
more...Away from the crowd yet still in the heart of Douglas, HQ Bar and Restaurant within the Mereside guest house is equally popular with visitors and locals. Once you come and discover it for yourself, you'll find out why. Its unusual name stems from the fact that the rooms functioned as army headquarters during the Second World War.show less
A LA CARTE MENU
STARTERS
Homemade Soup of the Day served with a crusty roll (v) £4.50
Classic Prawn Cocktail served on Mixed Leaves with a Classic Marie Rose Sauce (g/f) £5.00
Chefs Choice Pate served with Melba Toast and House Chutney £5.00
Manx Queenies pan fried in a Garlic and Bacon Sauce served with a crusty bread £6.00
Deep Fried Breaded Wedges of Brie with a Cranberry Relish (v) £5.50
Manx Greeba Mushrooms pan fried in Garlic and Cream served with a Crusty Roll (v) (g/f*) £5.00
LUNCH MENU
A selection of Sandwiches served in White or Whole meal Bread or a Rustic Baguette - served with a Salad Garnish and a choice of Crisps or Potato Chips £6.00
Oven Baked Jacket Potatoes with a selection of fillings £6.00
HQ Cooked Breakfast served with Toast and Tea or Coffee £10.00
Sandwich & Jacket Potato Fillings: Cheese, Ham, Prawn Marie-Rose, Roast Meat, Baked Beans
MAIN COURSES
All dishes served with a choice of Chips, Mashed Potato, Jacket Potato or Rice and Seasonal Vegetables
CATCH OF THE DAY
Fillet of Manx Callig in a Bushy's Manx Ale Batter with Mushy Peas and Potato Chips £10.00
Fillet of Salmon grilled in a Dill and Chive Butter served with Seasonal Vegetables (g/f) £12.00
Breaded Whole Tail Scampi with Mushy Peas and Potato Chips £10.00
FROM THE GRILL
A Trio of Manx Lamb Chops with a Redcurrant and Mint Jus & Seasonal Vegetables (g/f) £14.00
8oz Rib-Eye Steak with a Grilled Tomato, Beer Battered Onion Rings and Potato Chips (g/f*) £14.00
8oz Sirloin Steak with a Grilled Tomato, Beer Battered Onion Rings and Potato Chips (g/f*) £14.00
10oz Rump Steak with a Grilled Tomato, Beer Battered Onion Rings and Potato Chips (g/f*) £12.00
HQ Burger with Salad Garnish & Chips £9.00
HQ Chicken Burger with Salad Garnish & Chips £9.00
Pork Loin Chop with Seasonal Vegetables £10.00
Supreme of Chicken filled with a Cranberry, Orange and Pork Stuffing wrapped in Smoked Streaky Bacon served with Seasonal Vegetables £12.00
Gammon Steak served with a Fried Egg or Pineapple £10.00
Chilli-con-Carne £10.00
Roast Dinner of The Day £10.00
SALADS
HQ House Salad - Choice of Prawn, Ham or Cheese £10.00
VEGETARIAN DISHES
Oven Baked Vegetable Lasagne with Garlic Bread and Salad Garnish (v) £10.00
HQ Omlette - Choice any 2 Fillings - Cheese, Mushroom, Onion, Ham (v) £8.00
DESSERTS
All served with a choice of Cream, Ice Cream or Custard
Apple Pie £5.00
A Trio of Manx Ice Cream £4.00
HQ Speciality Cheese Cake £5.00
Passion Fruit Creme Brulee with a Short Bread Biscuit £5.00
Fresh Fruit Salad (g/f) £4.00
Sticky Toffee Pudding £5.00
SIDE ORDERS ALL - £2.50
Peppercorn Sauce, Diane Sauce, Hollandaise Sauce, White Wine Sauce, Garlic Bread, Fragrant Rice, String Fries, Potato Chips, Sweet Potato Fries, Onion Rings, Fresh Vegetables, Baked Potato, Garden Salad
Gluten Free Bread is available upon request
Dishes marked (v) are suitable for vegetarians and (g/f) are gluten free. The (g/f*) symbol indicates a dish may be enjoyed gluten free by removing certain items.
All ingredients are locally sourced wherever possible.
WINE LIST
WHITE WINE
Tierra Antica Sauvignon Blanc - Chile, fresh fruity chilean sauvignon blanc, easy drinking and not too dry (glass £4.15) £14.75
Pinot Grigio Veritiere - Italy, crisp, dry with citrus fruit & a hint of spice and nut on the palate £16.50
Villa Maria Riesling - New Zealand, intense aromas and flavours of citrus, gooseberry and passionfruit £19.25
Mad Fish Chardonnay - Australia, crisp unoaked chardonnay with ripe fruit flavours £22.00
ROSE WINE
Italia Pinot Grigio Rose - Italy, light and fruity, an easy drinking rose (glass £4.15) £14.75
RED WINE
Andes Peaks Merlot - Chile, smooth & mellow, soft plum fruit with a touch of blackcurrant (glass £4.15) £14.75
Cotes du Rhone Villages Les Coteaux - France, stunning rich, spicy Rhone red. Ripe black fruit flavours and a long mellow finish £17.25
The Ruins Pinotage - South Africa, soft and fruity South African red with red berry flavours produced from the country's indigenous grape variety £18.25
Don David Malbec - Argentina, rich & complex with toasted oak, warm spiciness and a hint of chocolate £19.50
The Crossings Pinot Noir - New Zealand, elegant and approachable, strawberry fruit flavours and light toasty finish £22.50
Rioja La Vicalanda Reserva - Spain, deliciously smooth Rioja with a perfect balance of black fruit and vanilla oak £25.50
SPARKLING WINE & CHAMPAGNE
Codorniu Raventos, fresh, dry & fruity Cava £19.00
Champagne Gremillet, top quality and elegant, from a small family run producer £35.50
HOT DRINKS
Espresso £2.00
Double Espresso £3.00
Coffee £2.00
Latte £2.25
Cappuccino £2.25
Tea £1.75
Hot Chocolate £2.00
Liquer Coffees £5.00
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